VedaFoods, based in Mountain View, CA, is focused on solving a daily problem faced by millions of diabetics, pre-diabetics and other sugar-conscious individuals around the world – eating “Right Foods” that will help them control and/or eliminate spikes in their blood-sugar levels. As a holistic doctor with 35+ years of experience in diet and lifestyle counseling, VedaFoods founder Dr. Jay Apte was shocked to discover that very few healthy food choices are available in the market today for the sugar-conscious community, even though diet plays the most important role in their daily lives. She was determined to change that and help people lead a normal, healthy life by offering delicious, nutritious and well-balanced foods. Thus, VedaFoods was born!
VedaFoods integrates modern science, ancient Ayurvedic wisdom and excellent culinary skills developed by Dr. Jay (Vaijayanti) Apte, one of the most experienced Ayurvedic (Holistic) doctors in the US with degrees in both Western and Ayurvedic medicine and Pharmacology. Starting with Barley Pilafs with multiple varieties of spice-blends (Italian, Mexican, Chinese, Thai and Indian), VedaFood’s line of products will include Barley/Chickpeas based Crepes, Quinoa based recipes and Snacks..
These delicious and tasty, pre-packaged health foods offer numerous benefits to the diabetics, pre-diabetics and sugar-conscious community:
Made in the USA
VedaFoods are made with care in the USA in FDA approved food manufacturing facilities employing Good Manufacturing Practices (GMP).